PRESTO EVENING IN HAWAII, black tea  

This tea combines high quality Chinese and Sri Lankan black tea leaves with tropical pineapple, papaya and mango chunks for a natural sweetness and fruity taste.

Rosehip pieces and orange peel enrich the tea with vitamin C, while coconut shavings and safflower petals add an exotic and aromatic note.

Natural flavourings ensure a harmonious and long-lasting aroma.

It is the perfect choice for those who want to escape from everyday life and immerse themselves in tropical adventures.  

Ingredients: Chinese and Sri Lankan black leaf tea, pineapple, papaya, mango pieces (fruit parts, sugar), rosehip pieces, coconut chips, orange peel, safflower petals, flavourings. 

Preparation: 15 g (approx. 6 tsp) of the mixture in 1 litre of filtered boiling water; wait 2 minutes.

Storage conditions: To preserve the tea's natural flavour and aroma, we recommend storing it in a tightly sealed box in a cool, dry place away from strong-flavoured products.