GURMAN'S JAPAN BANCHA green tea

Bancha is a late harvest tea. Its leaves are larger than Sencha, it contains less caffeine but anywhere more calcium, iron. Due to the lower content of caffeine and tannins, Bancha tea has a milder taste.

Preparation: 1 tea spoon into 80 ⁰C water, wait 2-3 minutes to drink.

Storage conditions: in order for the taste and smell of tea to remain natural, we recommend storing it in a tightly closed box, in a cool and dry place, away from products with a strong aroma.