GURMAN'S GUATEMALA GENUINE ANTIQUA ESTATE, coffee beans 

Guatemala Antigua coffee is grown in the Antigua region, which is surrounded by three volcanoes (Agua, Acatenango and Fuego). This region is one of the best coffee growing areas in the world, thanks to the fertile soils of the volcanic slopes of the Sierra Madre, the high altitude and the right climate, which make it ideal for growing Arabica beans.

Antigua's coffee beans grow at high altitudes, usually between 1500 and 1700 metres above sea level. The altitude causes the coffee beans to ripen more slowly, which contributes to their rich and complex flavour.

Guatemala Antigua coffee has a rich, full-bodied and complex flavour. It has hints of chocolate, caramel, nuts, mild fruitiness and a hint of spice. The beans have a balanced acidity that adds freshness without overpowering the flavour.

The aroma of Antigua beans is intense and slightly sweet, with notes of chocolate and spices. This aroma is one of the main reasons why this coffee is so highly regarded.

Many of the farms in the Antigua region follow traditional and organic farming methods, which ensures the quality of the coffee beans. The beans are often wet-processed, which helps to bring out their natural fruitiness and clean flavour.

In summary, Guatemala Antigua coffee is known for its delicate balance between rich body and complex flavours, making it popular with coffee lovers and professional baristas alike.  

Suitable for infusion or squeezing (French) preparation.

Ingredients: 100% Arabica.

Country of origin: Antigua

Roasting: Medium roast

• We can grind the beans if required - just message us with your order number or leave a comment on your order.
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